In a shallow dish, combine the brown sugar, maple syrup, water, black pepper, cinnamon and cayenne pepper. I don’t mind making actual dough for these, but if you’re looking for a shortcut, just use biscuit dough. Line a baking sheet with foil or parchment paper and place an oven-safe baking rack on top. Place the bacon slices on a large, oven-safe grill pan or baking sheet and bake for 15 minutes. Just try not to eat it all before you can use it in the donuts! Directions: Preheat an oven to 400☏ (200☌). A very intriguing fragrance that smell like nothing. Enjoy in a grilled cheese or breakfast sandwich, as a crunchy addition to salads, or simply on it’s own in your brunch spread. The best part This recipe requires just two ingredients and comes together at the press of a button. It’s probably the most addictive thing ever. Maple Glazed Bacon 2 A mixture of a maple bacon (you can defiantly smell the maple) and a BBQ smell. Maple Glazed Bacon checks all the boxessweet, savory, and totally delicious. Dip each slice of syrup-coated bacon in the. Step 4: Spread out the brown sugar in a baking dish. As the bacon cooks, the sugar will cook into the bacon and caramelize, leaving you with crispy bacon that has a light sugary candy on it. Step 3: Brush each bacon slice on both sides with maple syrup. To candy it, just mash together some brown sugar and maple syrup and coat the bacon in that mixture. I always like to bake my bacon so it gets really crispy. You can easily replicate these fancy-pants donuts at home by making some candied bacon (one of my favorite treats) and topping it over fried biscuit dough, which gets pretty close to a donut without the extra work of making an enriched dough.įirst, let’s talk bacon. We’re not sure why it’s become synonymous with the first meal of the day, but probably because it not only tastes great, but goes down nice and easy and pairs well with pretty much anything else you’d want to eat at that time of day. Combine the brown sugar and pecans in a food processor and process. Great business idea, but hard on the wallet! Line a sheet pan with aluminum foil (for easy cleaning) and place a wire baking rack on top. The maple and coffee glaze gives the bacon a rich earthy flavor. The trend goes something like this: Put some cereal or a few bacon bits on a donut and sell it for $8. This Maple and Coffee Glazed Bacon recipe is a real show stopper for breakfast and brunch. There’s a trend that’s been floating around for a few years now – fancy donuts. Maple-Glazed Bacon Doughnuts Recipe by PJ Hamel 11 Reviews 4.3 out of 5 stars Cake doughnuts are baked (not fried) with maple syrup and squares of crisp fried bacon, then topped with a maple syrup glaze. Easy homemade maple donuts with bits of crispy bacon inside and on top are fun to make and fun to serve!
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